Camille T. Dungy
‘Tis of thee, sweet land

Maybe Tuesday Will Be My Good News Day

After Opening the New York Times I Wonder How to Write
a Poem About Love

Camille T. Dungy is the author of What to Eat, What to Drink, What to Leave for Poison (Red Hen Press, 2006), Camille Dungy has received fellowships from organizations including the National Endowment for the Arts, The Virginia Commission for the Arts, Cave Canem, Bread Loaf, the Dana Award, and the American Antiquarian Society. She is assistant editor of Gathering Ground: A Reader Celebrating Cave Canem's First Decade (University of Michigan Press, 2006). Dungy is Associate Professor in the Creative Writing Department at San Francisco State University.